Next time you braise a pot of white beans, take a cue from “Ruffage” cookbook author Abra Berens and soak them in buttermilk.
— Read on food52.com/recipes/82876-white-beans-with-buttermilk-recipe

Healthy breakfast recipes, from eggs and smoothies to overnight oats and shakshuka, make sure you’ve got one meal covered.
— Read on www.bonappetit.com/gallery/healthy-breakfast-recipes

Steaming  soup dumplings, fluffy milk bread, and more cooking adventures to get fully consumed by.
— Read on www.bonappetit.com/gallery/slideshow/recipes-to-make-on-day-off

Mushrooms: Not just for vegetarian cooking! These recipes prove it.
— Read on www.bonappetit.com/recipes/slideshow/mushroom-recipes-slideshow/amp

This is not the time for crimini or white button mushrooms; they will never get as crispy as oyster or maitake mushrooms.
— Read on www.bonappetit.com/recipe/soy-glazed-tofu-and-mushrooms.

If you’ve ever tried maitake mushrooms, then you already know this, but they have an unbelievably rich flavor and aroma of piney forest floor and fresh fallen leaves. They are, in a couple of words, very good, and this recipe celebrates everything we love about them.
— Read on www.bonappetit.com/recipe/crispy-mushrooms-with-creamy-white-beans-and-kale.

Kitchen Curious: For a last-minute dinner, it’s sweet and sour tofu to the rescue
— Read on www.ajc.com/lifestyles/food–cooking/sweet-and-sour-tofu-the-rescue/r3GLzDKSKu5hEUCb4dR1TM/

81 quick dinners to make sure your weeknight lineup never gets boring. Recipes for spiced tofu, soy-glazed chicken, and crispy-skinned salmon, and more.
— Read on www.epicurious.com/recipes-menus/quick-and-easy-dinner-ideas-recipes-gallery/amp

It’s time to make these unfussy, deeply flavorful dishes part of your repertoire.
— Read on www.bonappetit.com/gallery/weeknight-indian-ish-recipes

The hallmark of Sichuan chili oil is a balance between la—the concentrated heat from dried chiles—and ma—the numbing effect of Sichuan peppercorns.
— Read on www.americastestkitchen.com/recipes/9756-sichuan-chili-oil